It’s cool down there. And, in THIS heat, cool is welcome…
Yesterday I made pickles. Not just any pickles, but my Chili Dills! They’re dill-y and HOT. Each jar is spiked with a homegrown cayenne pepper. From our garden goodness I was able to make 19 quarts. That’s a lot of cukes!
Today I was in the basement yet again. I was using our LARGE “table” to trace my upcoming Flower Pots blocks. Funny thing is, this “table” had a previos life as closet doors in our master bedroom. One man’s trash… They work perfectly…as a table!!! ; ) Shhh, don’t tell!
Piecefully, Pam
Piecefully 